New general manager at ISS

Hairmyres’ new retail catering manager, David Borland, is stepping up to the plate to provide five star catering service for his customers.

With a background in international hospitality management, David has worked in a five star hotel as well as an operational manager for a large hotel chain.

David said: “Since my switch to hospital catering I have been keen to engage with customers every day. It is important to me to play an active role and to be visible in the canteen at peak times.

“We have a hard working catering team who are dedicated to delivering the highest standards for our customers.

“Customer feedback is also important. My team and I appreciate any suggestions we receive that will help enhance the quality of services we provide. Suggestion forms are available in the canteen and they can be handed to any member of the catering team or to me.”

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